Answer:
I'm a thick slice of beef or other high-quality meat or fish that is often cooked on a grill or fried.
The leaves are on the fruit, the fruit on the leaves. What is it?
This food is a Thanksgiving tradition.
A toasty and crunchy cereal would be pointless without this spice.
I have in me potatoes my name is semeler to a day
Often cooked as fillet, this meat comes from an animal that swims underwater.