Answer:
This Mexican dish is a type of flatbread made of crushed flour or cornmeal and is cooked and then enjoyed hot or cold. It is used especially in making quesadillas.
For this gourmet style of meal you'll need a pot and some pointy sticks.
I'm a vegetable that is a long, green stalk. I'm usually eaten at thanksgiving with cheese or peanut butter.
If you take off my skin, I will not cry, but you will. What am I?
What type of cheese is made backwards?
All about, but cannot be seen, Can be captured, cannot be held, No throat, but can be heard. Who am I?