Answer:
What food goes on and on without a beginning, middle, or an end?
I'm a flat circular spongy roll made from yeast dough and eaten toasted and buttered
Many people confuse me with a vegetable, but I'm actually a fruit. I'm red when I'm ripe, and I'm sliced and served on burgers.
For this gourmet style of meal you'll need a pot and some pointy sticks.
It stands on one leg with its heart in its head. What is it?
I can only be played on a windy day